The seasonal restaurant "Ešerinė" in Nida has been operating for about 30 years. It is one of the oldest, largest and certainly the most original restaurants in this city. The restaurant building was built back in 1979. It is unique: log walls and a reed roof remind of antiquity, large windows overlook the lagoon (the restaurant is located on the shore of the lagoon, just 6 meters from the water). A spacious hall is divided into cozy separate zones, a unique inner courtyard with a rock garden and a swimming pool with a fountain, located in the very center of the building. The uniqueness of the restaurant is further emphasized by the furniture. At the beginning, the "Ešerinė" outdoor cafe, like many other outdoor cafes, had plastic furniture, but experience has shown that living by the lagoon, due to strong winds, they are not comfortable. Landlady Mr. Regina Mockienė says that she herself went to the Lithuanian blacksmiths, who made her original, never-before-seen, graceful metal furniture. These won't be moved by the wind for sure. The owner says that she wanted to name the restaurant "Varninė" because of the well-known tradition of eating crows. We also wanted to serve dishes made from cod. However, it was decided that this name was unpromising, the owners thought about both the old traditions and the future, so they decided to give the restaurant the name "Ešerinė". In the modern kitchen of "Ešerinė" all dishes offered in the restaurant are prepared quickly, tasty and very diverse. Fish dishes are the pride of "Ešerinė". Nowhere else will you find such a rich assortment of fish dishes. The fish is cold, hot, smoked, stuffed or prepared in other sophisticated ways. Guests are now treated to meals cooked on the grill. The dishes are cooked on the grill without fat, so "Ešerinė" steaks are juicy, not absorbed fat, and have no specific undertaste. This restaurant has all the conditions to organize your desired celebration. In good weather, the restaurant by the lagoon can seat almost 300 people.